The Quesidilla Burger

My husband and I are big fans of ridiculous food occasionally. We make what we call monster sandwiches, which basically includes anything and everything from lunch meat to chicken fingers. I had the idea one night of making a taco burger by just mixing in taco seasoning into my hamburger meat…and well it just took…

The Wonders of Garlic

Garlic is by far one of my favorite ingredients, no matter what I am making 98% of the time it will include fresh garlic. Not only is it delicious but also there are many amazing health benefits that come along with the versatile vegetable (as strange as it sounds garlic is best categorized as a…

Steak and Potato Skillet

One of my favorite meals when I was a kid was flank steak and potatoes; my dad would make a marinade out of soy sauce and a few other things and grill it to perfection. I wanted to do a quick and easy variation of this when my husband and I would get a craving…….

Welcome!

The first question on your mind is probably “where did you come up with ‘No More Sad Little Green Beans?’” Let me explain…Have you ever been on your social media pages and someone posted a picture with a caption along the lines, “look what I made my honey tonight!” or “eating good tonight!” and it’s…