Beef and Noodles

Since I buy a half a cow every year I always have a freezer full of beef. Until I started doing that I hardly ever cooked with beef because it’s so much more expensive than chicken and pork. Nowadays its nothing for me to make porterhouse steaks just because I don’t have a whole lot…

Easy Biscuit Topped Chicken Pot Pie

As you know I do enjoy making things from scratch but sometimes there just isn’t time for all of that and in the case of this pot pie I found a really good and easy solution. Ingredients: 2 chicken breasts (medium sized) 1 can of cream of chicken soup (family sized…the big one) ½ to…