Classic Greenbean Casserole

One of my favorite holiday foods is green bean casserole…. I have even been known to make an entire one for myself and snack on it for days! This is how I make mine, simple and easy. Ingredients: 1 big can of cut green beans      1-2 cans of cream of mushroom soup (depending…

Crispy Spicy Chicken Thighs

This recipe is a little bit of a blend because I use Cajun, and Mexican spices so I don’t even really have a good name for it. For this recipe, I used a couple of store-bought mixed seasonings which I will show you what I used but you can of course substitute if you have…

Crazy Easy French Dip Sandwiches

My husband loves sandwiches, they are his favorite food group, and he doesn’t discriminate what kind. One of my favorites is a French dip sandwich. I was at the store the other day trying to figure out dinner, it was getting late and I didn’t want to deal with a big mess or a complicated…

Crispy Korean Wings

Fair warning these are messy, but delicious so its worth the mess…keep a lot of napkins handy!! Ingredients: Chicken wings ½ cup of corn starch 1 cup of flour black pepper cooking oil ¼ cup soy sauce 1 ½ cup cranberry juice 2 tablespoons honey 1 tablespoon sesame oil ½ tablespoon red chili flakes (you…

Philly Cheese Steak

One night I wanted to make steaks but I wanted to make something a little different.  My favorite thing to cook is something new, there are recipes I don’t mind making over and over but I find it way more fun to make something I haven’t before.  So I went to my refrigerator and realized…

Ramen…(Kinda Authentic)

So as you can tell I am a fan of international cuisine and I am a huge soup fan. I wanted to make an easy version of ramen because I love it! Now why I say it is kinda ramen is because it uses non-traditional ingredients but never the less it is in the true…

Garlic Green Beans

It’s hard to come up with sides sometimes, when I was a kid when my parents asked me what veggie I wanted I always said peas, I liked them so much one of my nicknames my dad gave me was “pea girl.” So as an adult I try and mix it up a little. This…

Chicken and Green Pepper

As you all well know I like to make things from scratch because I love cooking and I love to improve on things. Every so often however I run across something premade that is good and makes my life easier. This is an example of one of those times. I am a big fan of…

Shredded Beef Tacos

Since we buy half a cow every year I have tons of beef in my freezer, one of the cuts I don’t use too often is chuck roast mainly because my husband isn’t a big fan of stews and roasts (crazy I know!!). So needless to say I needed to think of something that I…

Pepper Stuffed Pork Loin

Pork loins are hard to cook because they are very easy to dry out. I wanted to come up with some kind of recipe that would help prevent that…. Ingredients: Pork Loin (the one I used was a little under 2 pounds but you can use whatever size) ½ cup honey ¼ cup dark brown…